Story
FROM PLANTING in 2021, to the cusp of releasing wines. Our story is just beginning
Planted in 2021 in the glorious Vale of Glamorgan, St Hilary Vineyard's hectare of gently sloping vines is an exciting new vineyard project a mile from Cowbridge, at Glebe Farm, St Hilary.
Operated on low intervention, organic principles, with three varieties planted: Chardonnay, Pinot Noir and Pinot Meunier, owners Peter & Liz planted their vines on premium farmland between an apple orchard, and a picturesque wildflower meadow.
Their aim is to produce delicious, artisan Welsh wines reflective of place - the vineyard and all of the surroundings characteristics which make it special - and will produce initially still, but in time also luxury traditional method sparkling.
And the dream is fast becoming realised, with October 2023 seeing a first full harvest. A still Rosé wine and a traditional method sparkling white wine are currently being made by the immeasurably experienced and talented team at Mountain People Wine in Tintern.
St Hilary Vineyard’s debut wine will be a 2023 vintage Pinot Noir and Pinot Meunier Rosé, of which every sip will tell a story of dedication to craft and the extraordinary terroir of Wales. Launch is planned for September 2024.
OUR TEAM
Peter Loch Owner
A retired pharmacist with over three decades service to the community through a small chain of family owned pharmacies. Now, alongside wife Liz he's embarked on a new journey as a vineyard owner and vintner, creating exquisite Welsh still and sparkling wines that reflect his passion for quality.
Liz Loch Owner
After a long and successful career in the Gas Industry, Liz escaped to the country to further her interests in self-sufficiency. This started with growing organic fruit and veg, and uniting this with another passion - wine - this has now jumped up several notches with their planting of a vineyard and orchard.
Dave Morris Winemaker